Recipe: Salmon bagel

This is my variation of Tamasin Day-Lewis' British Classics. Did you know salmon bagels are Jewish? Also that you should look for visible white fatty lines in smoked wild salmon but not smoked farmed salmon. Just a few tips from Tamasin.

RECIPE: SALMON BAGEL

Just stack them in the following order:
Bagel, toasted.
Cream cheese, with chopped dill or chives and a squeeze of lemon juice
Capers
Smoked salmon
Onion rings, thinly sliced
Tomato, thinly sliced (the Tamasin touch)
Black pepper

A delicious quickie meal! Good for those late nights in the office, or a light snack.